Crispy deep-fried vermicelli noodles coated with a sweet and sour tamarind glaze giving the perfect balance of sweet, tart, and umami. Topped with shrimps and red bell peppers..
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Minced ground pork, taro, carrots, and glass noodles in crisp rolls, served with sweet and sour sauce.
Deep-fried tofu sprinkled with crispy fried garlic and onions, served with sweet dipping sauce.
Crispy dumpling with a chicken and vegetable filling.