Crispy deep-fried vermicelli noodles coated with a sweet and sour tamarind glaze giving the perfect balance of sweet, tart, and umami. Topped with shrimps and red bell peppers..
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Crispy dumpling with a chicken and vegetable filling.
Light and fulfilling vegetable rice paper rolls with your choice of shrimps or just veggies.
Tender chunks of grilled chicken breast, marinated with Thai spices and curry powder. Skewered and served with peanut sauce and a side of cucumber salad.